Revelations of Malartic-Lagravière: A Journey into Bordeaux’s Legacy

Discover the captivating tale of Malartic-Lagravière, an illustrious estate in Léognan, Bordeaux, where history unravels and the future beckons. It is a saga that spans centuries, weaving together the threads of the past, present, and the aspirations for tomorrow. The Bonnie family, stewards of this remarkable château, have long nurtured their wines with a deep appreciation for nature and a commitment to sustainable practices. Their agroecological vision embraces the delicate balance between human intervention and the innate wisdom of the land.

Traversing the picturesque vineyards, the soul-stirring film, titled “Tales of Malartic-Lagravière,” directed by Léo Lamant and Mathieu Augé, offers an intimate glimpse into the heart of this Grand Cru Classé estate throughout the year 2023. It captures the essence of the Bonnie family’s philosophy, their unwavering dedication, and the indomitable spirit of the terroir.

Perched atop an ancient gravelly hill in Léognan, Château Malartic-Lagravière stands as a testament to Bordeaux’s winemaking heritage. With a total of 73 hectares, including 7 hectares dedicated to white wines, this estate is renowned for its exceptional Classified Growth red and white wines. The grape varietals, meticulously cultivated through agro-ecological vine management, include Cabernet-Sauvignon, Merlot, Cabernet-Franc, Petit-Verdot, Sauvignon, and Sémillon.

The Bonnie family’s commitment to sustainable vineyard practices is evident in their meticulous approach to maintaining the soil. Through horse plowing, they nurture and protect the rich biodiversity of the land. The estate’s dedication to environmental preservation extends to the Malartic farm, where around 70 animals thrive harmoniously.

Crafted with great care, the winemaking process at Château Malartic-Lagravière is a symphony of grace and precision. Gravity-operated operations in the vat room assure gentle vinifications, while an emphasis on short cuvaison and early blending enhances the wines’ character. The wines mature gracefully in oak barrels for an average of 18 months, further exemplifying the family’s quest for excellence.

The Bonnie family’s dedication to their craft extends beyond the borders of Bordeaux, as they are also the proud owners of Bodega DiamAndes in Argentina. With 130 hectares nestled in the Uco Valley, this venture showcases their commitment to producing exceptional wines on a global scale.

Immerse yourself in the legacy of Malartic-Lagravière. Open to wine lovers from around the world, the estate offers wine tourism and gastronomical experiences. Embark on a captivating journey of taste, guided by 40 passionate individuals who strive to share the enduring charm of Malartic-Lagravière’s wines.

FAQ Section:

Q: What is Malartic-Lagravière?
A: Malartic-Lagravière is an illustrious estate located in Léognan, Bordeaux. It is known for its exceptional red and white wines, as well as its commitment to sustainable practices.

Q: Who are the stewards of Malartic-Lagravière?
A: The Bonnie family is the steward of Malartic-Lagravière. They have long nurtured their wines with a deep appreciation for nature and a commitment to sustainable practices.

Q: What is the film “Tales of Malartic-Lagravière” about?
A: The film offers an intimate glimpse into the heart of the estate throughout the year 2023. It captures the Bonnie family’s philosophy, their dedication, and the spirit of the terroir.

Q: How big is Château Malartic-Lagravière?
A: Château Malartic-Lagravière spans a total of 73 hectares, including 7 hectares dedicated to white wines.

Q: What grape varietals are grown at Château Malartic-Lagravière?
A: The grape varietals grown at Château Malartic-Lagravière include Cabernet-Sauvignon, Merlot, Cabernet-Franc, Petit-Verdot, Sauvignon, and Sémillon.

Q: What is the Bonnie family’s approach to vineyard practices?
A: The Bonnie family is committed to sustainable vineyard practices. They meticulously maintain the soil through horse plowing and nurture the rich biodiversity of the land.

Q: How is the winemaking process at Château Malartic-Lagravière?
A: The winemaking process at Château Malartic-Lagravière is meticulous and precise. Gravity-operated operations in the vat room assure gentle vinifications, and an emphasis on short cuvaison and early blending enhances the wines’ character.

Q: Where else does the Bonnie family own vineyards?
A: The Bonnie family also owns Bodega DiamAndes in Argentina, showcasing their commitment to producing exceptional wines on a global scale.

Q: Can visitors experience Malartic-Lagravière?
A: Yes, Malartic-Lagravière is open to wine lovers from around the world for wine tourism and gastronomical experiences. Visitors can embark on a journey of taste guided by passionate individuals who strive to share the charm of Malartic-Lagravière’s wines.

Definitions:
– Terroir: The complete natural environment in which a particular wine is produced, including factors such as the soil, climate, and topography.
– Agroecological: The practice of applying ecological principles and methods to agricultural systems.
– Vinification: The process of making wine, including the fermentation and aging of grapes.

Suggested Links:
Malartic-Lagravière Official Website